Bagelista Bake at Home Plain Bagels

The dough is shaped and kettle boiled in New York water, creating a beautiful shine, crispy crust, and a soft and chewy inside. They’re already half-baked in a traditional hearth oven and then frozen, so all you have to do is finish baking them at home for a true New York bagel experience.

The best bagels are freshly baked by you, in your freezer, and ready whenever you crave them.

The ultimate bagel bundle that solves all your gifting and entertaining needs. 

• 4 (4) packs of Plain
• 40-year family recipe
• 24-hour dough proof
• Certified Kosher 
• Dairy and egg free
• Kettle boiled in New York Water
• Partially Baked, Flash Frozen
• Can be stored for up to 1 year if properly frozen and sealed tightly within the bag
• 10 g of protein per bagel

Shipping and Handling Included